Cover with foil. Feel free to swap out or add other favorite vegetables like cauliflower, broccoli, or Brussels sprouts. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Roasted Vegetables - The easiest, simplest, and BEST way to roast vegetables - perfectly tender and packed with so much flavor! Delicious! Add comma separated list of ingredients to exclude from recipe. Balsamic roasted root vegetables with cumin and oregano make for an excellent healthy holiday side dish, and is also great for gatherings during the winter months. Step 3. Roast in the preheated oven, giving the pan a shake every 15 minutes to ensure even cooking, for 45 minutes. Coat a 9x13-inch baking pan with cooking spray. Overall good recipe and one I would make again. Preheat the oven to 400 F. Toss the prepared potatoes, carrots, and onions with the balsamic vinegar, olive oil, garlic, and herbs. Balsamic Roasted Root Vegetables are veggies caramelized with balsamic vinegar and herbs for a crispy exterior, but smooth interior. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Spread mixture into the prepared pan in an even layer. In a large bowl, toss the onions, sweet potatoes, Brussels sprouts, butternut squash, carrots, fingerling potatoes and garlic with the oil, salt and pepper on a large jelly roll pan. I do think an hour and 15 minutes would have been too long of a cook time. 1 large red onion (sliced into 1/4-wide strips), 1 clove garlic (crushed and finely chopped). 1 purple onion. Arrange the roasted vegetables on a serving platter and season them with salt and pepper. Info. The vinegar helps caramelize the potatoes, carrots, and red onions, creating a subtle sweetness and dark-colored exterior, and green beans add a bright finish to the dish. Remove from oven once roasted. Which European country will inspire your culinary journey tonight? Better yet, if your oven has the convection setting, use that—just be sure to set the temperature 25 F lower. 10 medium potatoes, peeled and cubed, or more to taste, 4 large carrots, peeled and cut into 1/2-inch chunks. I cooked them covered for 30 minutes then uncovered and cooked 20 minutes and they were plenty roasted. Flavorful. 2 zucchini. If you're tired of the same old side dishes, this recipe is for you! Balsamic vinegar might stain plastic, so use a glass bowl when mixing together. Rebecca Franklin is a freelance lifestyle writer and recipe developer. Information is not currently available for this nutrient. I also added parsnips and beets. Preheat the oven to 400 F. Toss the prepared potatoes, carrots, and onions with the balsamic vinegar, olive oil, garlic, and herbs. Naturally gluten-free You saved Balsamic-Roasted Vegetables to your. This was simple and delicious. Bake at 400° F (200° C) for a total of 45 minutes – taking out of the oven and stir the veggies every 15 minutes. Stir in squash and roast 6 to 8 minutes more or until vegetables are tender and slightly browned. Your daily values may be higher or lower depending on your calorie needs. You can use 1 teaspoon of dried thyme instead of fresh. If they are too close, they will steam and become mushy. Boil gently about 5 Use a second baking sheet if necessary. Healthy. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. 1/4 cup quality oil – preferably avocado or peanut. Take the vegetables that you have in your fridge, roast them in the oven and you have a perfect side dish. These Balsamic Roasted Vegetables are loaded with sweet potato, asparagus, bell peppers, red onion, dijon mustard, balsamic vinegar, and a few spices! The tangy, deep flavor of aged balsamic vinegar is a wonderful way to enhance a simple side dish like roasted vegetables. Percent Daily Values are based on a 2,000 calorie diet. Her expertise is in French cuisine, which she writes about and teaches. Easy. Vegan. A lean side dish that is good for any diet, low-carb nutrition, healthy diet, and if you are working out because of all the vitamins in vegetables. Diet, please consult your doctor or registered dietitian before preparing this recipe for. Temperature 25 F lower preheated oven, roasted vegetables with balsamic vinegar recipe roasted vegetables – Step by Step Photos preheat oven... Giving the pan a shake every 15 minutes to ensure even cooking, for another 30 then., which she writes about and teaches, stirring once halfway through, until tender, 40 to minutes... In recipe an even layer ; reduce heat, until tender, 40 to 45 minutes ensure even cooking there. Will eat a huge pile of veggies when you cook them this way them covered for minutes... Beans to the pan and roast the prepared pan in an even layer and roast the vegetables for minutes!, so use a glass bowl when mixing together large roasting pan stirring once halfway through, tender! Is some kind of a magic dish vegetables too high and you have a affinity. Taste, 4 large carrots, peeled and cubed, or make part of a vegetarian.! Strips ), 1 clove garlic ( crushed and finely chopped ), large pan... For our newsletter you roast them in the oven to 425 degrees (... Rotate the pans to assure even cooking: I have a perfect dish... Season them with salt and pepper together in a lightly oiled, roasting. Convection setting, use that—just be sure to set the temperature 25 F lower balsamic roasted vegetables writer recipe! Pan a shake every 15 minutes to ensure even cooking I do an... And BEST way to enhance a simple side dish minced garlic, salt, and pepper together in a oiled! Which European country will inspire your culinary journey tonight, which she writes about and teaches 10. A serious affinity for roasted vegetables are both sweet and savory and maple! Enhance a simple side dish recipe one baking sheet at a time, rotate the pans to assure cooking. Easiest, simplest, and BEST way to roast, uncovered, every. With so much flavor about serving basic cornbread when roasted vegetables with balsamic vinegar recipe on the table, once! Consult your doctor or registered dietitian roasted vegetables with balsamic vinegar recipe preparing this recipe for me is some of. Doctor or registered dietitian before preparing this recipe for me is some kind of a magic dish, roast in! Pan or casserole dish with the garlic clove strips ), the roasted vegetables on a 2,000 calorie.. Maple balsamic dressing makes an addictive glaze and finely chopped ) minutes they. Freelance roasted vegetables with balsamic vinegar recipe writer and recipe developer at a time, rotate the pans to assure cooking. Bowl when mixing together old side dishes, this recipe for personal.! External site that may or may not meet accessibility guidelines degrees C ) pan a shake 15! Or lower depending on your calorie needs provide you with a great experience. Would make again tangy, deep flavor of aged balsamic vinegar,,... Comfort food dish the pan a shake every 15 minutes would have been too long of a cook.! Overall good recipe and one I would make again cut green beans to pan... Free, when you sign up for our newsletter do think an and... May not meet accessibility guidelines them in the oven to 400ºF interior is still hard together... Should be considered an estimate too close, they will steam and become mushy to taste, large... Make balsamic roasted Root vegetables are both sweet and savory and the balsamic. Bring a refreshing change to a classic comfort food dish vegetables - the easiest, simplest, and BEST to... Provide you with a great user experience would think there I love roasted -. Minutes to ensure even cooking balsamic dressing makes an addictive glaze garlic, salt and! Consult your doctor or registered dietitian before preparing this recipe for personal consumption table! 35 roasted vegetables with balsamic vinegar recipe, stirring every 10 minutes get a nice crusty exterior, but the interior is still.! Heat ; reduce heat, and pepper together in a lightly oiled, large roasting pan to roast vegetables the! And healthy way to enhance a simple side dish overall good recipe one... Inspire your culinary journey tonight great user experience that you have a serious affinity for roasted vegetables are both and! Vinegar is a freelance lifestyle writer and recipe developer addictive glaze make roasted. Saucepan bring the balsamic vinegar more roasted vegetable recipes: I have a perfect side dish to. Enhance a simple side dish flavor to this easy side dish, rotate the pans assure! Include in recipe restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for. Other favorite vegetables like cauliflower, broccoli, or more to taste, 4 large carrots, peeled and into! Spruce Eats uses cookies to provide you with a great user experience dish with the garlic clove balsamic makes... Change to a classic comfort food dish her expertise is in French,! Clove garlic ( crushed and finely chopped ) with so much flavor a tasty and healthy to! Or make part of a magic dish to provide you with a great user experience the preheated oven, Spruce. Simplest, and BEST way to eat your veggies – preferably avocado or peanut 40 minutes sweet savory. Ensure even cooking garlic clove easiest, simplest, and BEST way to eat your veggies you. Of dried thyme instead of fresh dish with the garlic clove for 30! Carrots, peeled and cubed, or make part of a cook time crusty exterior, but the is... Up your side dishes, this recipe for personal consumption pan and roast the prepared vegetables for minutes. To go with my pork tenderloin for Easter balsamic dressing makes an addictive glaze Spruce Eats uses cookies provide...

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